The Agricultural Research Council (ARC), a prominent body in South Africa’s agricultural research field, is currently seeking a highly motivated intern for a position in Meat Science and Technology. This internship, based at the ARC’s Irene (Ap) campus, offers a 3-year fixed-term contract and provides an excellent opportunity for a graduate looking to advance their career in food science and technology.
Position Overview
As part of a Department of Agriculture (DoA) funded project, the intern will work alongside a dedicated project manager, contributing to various activities aimed at furthering scientific research in meat science. The selected intern will play a key role in compiling and executing technical activity plans, as well as participating in hands-on work that supports the successful implementation of the project.
This position is perfect for a recent graduate or a student aiming to gain practical experience in food science, research methodologies, and scientific reporting.
Key Responsibilities
The Meat Science and Technology Intern will be expected to undertake a range of activities, including but not limited to:
- Project Contribution: Work directly with the project manager to compile and execute detailed technical activity plans for ongoing research projects.
- Sample Collection and Preparation: The intern will assist in collecting and preparing samples required for scientific analysis. Adhering to strict quality control protocols will be essential for ensuring reliable results.
- Data Capturing and Management: The intern will play a vital role in the capturing and organizing of research data, while ensuring compliance with data quality control standards.
- Technical Reporting: Compiling technical reports for review and approval will be a core function. The intern will gain invaluable experience in scientific writing.
- Scientific Technology Transfer: Participate in the transfer of scientific technology by contributing to the creation of reports, presentations, and articles.
- Facility Maintenance: Help with the use and maintenance of scientific facilities, equipment, and apparatus.
- Workshops and Meetings: Attend sectional meetings, workshops, and seminars to stay abreast of the latest research developments.
- Compliance: Ensure that all activities adhere to the Occupational Health and Safety (OHS) standards, Good Agricultural Practices (GAP), and Food Safety Policies and Procedures.
The role provides a comprehensive learning experience in both practical laboratory techniques and the theoretical aspects of food science.
Requirements
To be considered for this exciting internship opportunity, candidates must meet the following requirements:
- Educational Qualification: A Diploma or BSc in Food Science and Technology is required.
- South African Citizenship: Applicants must be South African citizens to apply for the position.
- Communication Skills: Good written and verbal communication skills are essential, as the intern will need to produce reports and participate in presentations.
- Driver’s License: While not a mandatory requirement, possession of a valid driver’s license would be advantageous.
- Academic Record: Candidates must attach their academic record as part of the application process.
Competitive Remuneration and Benefits
The Agricultural Research Council offers a competitive remuneration package that aligns with the scope and responsibilities of the position. The position will be subject to a positive security clearance, and preference will be given to designated groups in line with the ARC’s Employment Equity Plan. Permanent appointments are also subject to a six-month probation period.
How to Apply
Candidates interested in applying for this internship must submit the following documents:
- Covering letter
- Detailed CV, including certified copies of academic certificates
- Academic Record
- Supporting documents (such as a valid driver’s license)
Additionally, applicants from outside South Africa with a valid work permit must submit certified copies of their qualifications and provide contact information for three traceable referees. Foreign qualifications will require a SAQA evaluation report for verification.
Deadline for Applications
The closing date for applications is 21st July 2025. All applications must be submitted before this date to be considered for the position. The ARC advises that applicants who do not receive a response within four weeks after the closing date should consider their applications unsuccessful. This is a fixed-term contract for 3 years, offering a great opportunity for recent graduates to build their career in the field of food science and technology.
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The Agricultural Research Council is committed to Employment Equity and is an equal opportunity employer. The organization encourages diversity and inclusivity in the workplace. All applications are welcome, and the ARC reserves the right not to appoint anyone for the position.